Tuna Salad With Capers

Ingredients:

2 Cans Solid White Albacore Tuna in Water (Drained)

2 Stalks Celery (Sliced Thin)

3 tbsp Fresh Parsley (Chopped)

1 tbsp Capers

2 heaping  tbsp Mayonaise

1 tsp Dijon Mustard

Juice of Half a Lemon

Salt , Pepper and Garlic Powder to taste

Directions:

Drain Tuna, place in bowl and break up with fingers, or back of fork. Add All other ingredients and Mix. Enjoy!